Les Dames d’Escoffier is a world-wide philanthropic society of professional women leaders in the fields of food, fine beverage, and hospitality. The Austin Chapter is made up of a diverse group of chefs, winemakers, restauranteurs, writers, and many other food professionals dedicated to giving back to their community.
NEWS & HAPPENINGS
Culinary Scholarship for 2011 - Press Release
Please refer to our scholarship page under About Us
|
.gif)
Dame- Pamela Nevarez-Fisher
Dame-Cecilia Nasti
|
FIELD & FEAST
By Cecilia Nasti
Field & Feast is a five minute radio feature broadcast on Austin's local public radio station KUT. This week featuring Chef Pamela for Valentine's Day. Listen to the podcast and visit field and feast.
|
|

Dame-Patricia Sharpe
|
TEXAS MONTHLY
"Where to Eat Now 2011"
By Patricia Sharpe
Tyson Cole of Uchiko featured in a recipe demonstration. Click here. Dame Patricia Sharpe is Texas Monthly's food editor. Featured annual story "Where to Eat Now 2011" preview.
|
|
Dame- Beth Pav
|
COMMUNITY IMPACT NEWSPAPER
"Former television producer turn chef"
By Tiffany Young
Dame Beth Pav of Austin,TX featured in a local newspaper. Click here for story. Chef/Owner of Cooking by Design cooking school.
|
|
.jpg)
Dame- Cathy Strange
|
WORLD CHEESE CHAMPIONSHIPS
Birmingham, England
BBC video coverage featuring Dame Cathy Strange of Austin,TX. World Cheese Buyer for Whole Foods Market. International Cheese Judge. She can be found 11:43minutes into the video. Click here for video.
|
| |
|
|